The Korean Cultural Center Los Angeles(Director Sangwon Jung) had a 'Korean Street Food' event in Utah, last December(12.03.2022). This event has been prepared in collaboration with CUPBOP(BOPSIM). All participants could experience Korean Street Food such as Tteokbokki, Kimbob, Dakgangjeong(Deep-fried and Braised Chicken), Korean Traditional games and performances. We were so happy that you had a great time in Utah. KCC LA hopes that we meet again this year in Utah! See you!